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Yyyyyy x. yyyyyy
1 Forest Street Xxxxxx, XXXXXX xxxxxx xxx-xxx-xxxx abc@xyz.com
Dynamic and experienced xxxxxxnagement professional eager to integrate strong customer service, general xxxxxxnagement and sales expertise into a position with a progressive organization. Strong communication, scheduling and organizational skills with the ability to xxxxxxnage multiple tasks in a fast-paced setting.
Key Skills Sumxxxxxxry
Build & Xxxxxxintain Relationships
Analysis and Process Improvement
Customer Service Focused
Cost Containment Strategies
Dedication to Customer Service
Deliver Measurable Results
Drive Production Goals & Initiatives
Employee Development & Mentoring
Excellent Communication Skills
Xxxxxxintain Knowledge of Industry Trends
Quick to Foster Confidence/Gain Trust
Food Standards Compliance
Professional history
Xxxxxxnganello Landscaping (2009 to Present)
Landscape Professional
w Operate powered equipment including as mowers, snow blowers, chain-saws, electric clippers, sod cutters, and pruning saws to provide residential and commercial landscaping services.
w Shovel snow from walks, driveways, and parking lots, and spread salt in those areas.
w Care for established lawns by mulching, aerating, weeding, grubbing and removing thatch, and trimming and edging around flower beds, walks, and walls.
w Use hand tools such as shovels, rakes, pruning saws, saws, hedge and brush trimmers, and axes.
w Prune and trim trees, shrubs, and hedges, using shears, pruners, or chain saws.
w Xxxxxxintain and repair tools, equipment, and structures such as buildings, greenhouses, fences, and benches, using hand and power tools.
w Mix and spray or spread fertilizers, herbicides, or insecticides onto grass, shrubs, and trees, using hand or autoxxxxxxtic sprayers or spreaders.
Isabella s Italian Deli & Groceria (2003 to 2009)
Store Xxxxxxnager
w Directed cross-functional daily operations of a deli/grocery store operation.
w Scheduled employees, addressed disciplinary issues as necessary and oversaw all perforxxxxxxnce initiatives and operational activities for staff.
w Met customer needs by providing world-class customer service that exceeded expectations, listened and responded effectively to customer complaints; set example to all employees by providing a positive customer service environment.
w Xxxxxxnaged staff; delegation, gave feedback, promoted teamwork and perforxxxxxxnce xxxxxxnagement.
w Balanced all register receipts; completed all daily bank reconciliations and deposits.
w Provided supervision and direction for all facilities xxxxxxnagement responsibilities; ensured that the establishment was clean and ready for business at all times, inspected kitchen and food preparation areas regularly for compliance with safety and sanitation standards.
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