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yyyyyy x. yyyyyy
0000 xxxxxx xxxx , xxxx , xxxxx 00000
xxx-xxx-xxxx • abc@xyz.com
career objective
versatile business professional eager to contribute broad-scope hospitality experience toward supporting a dynamic organization in maximizing bottom-line performance.
profile
- offer over 20 years experience in the hospitality industry, delivering world class customer service.
- driven team player with broad-scope management, administrative and customer service background eager to contribute talents to the success of a progressive organization.
- hands-on manager qualified in all aspects of the hospitality industry, from business administration, accounting/finance and marketing to food service supervision, personnel development and food/beverage purchasing.
- adept at blending strong decision-making abilities with outstanding organizational skills, solid leadership attributes, and successful interpersonal relationship-building techniques.
- apply sharp problem-solving proficiencies, intelligent business acumen, and cost-effective strategies, along with exceptional written and verbal communication skills, to any professional environment.
- capable of staying focused and maintaining a calm demeanor in high-pressure situations while exhibiting high quality, diplomatic customer / client services interaction both in person and via telephone.
- demonstrate strong abilities in handling multiple projects simultaneously, meeting tight deadlines and working in a fast-paced professional environment.
~ key skills ~
customer service relations hospitality management
staff training & development guest services
regulatory compliance revenue growth generation
culinary management sales/marketing
strong communication skills team player
professional experience
receptionist andy frain security 2008
receptionist li teen challenge 2008
chanel sales representative macys 2008
floral designer dutch petals 2007
owner/manager buckley's inn between 2003
owner/manager buckleys irish pub west 2000
owner/manager buckley's irish pub 1986
sales representative lancôme 1984-1986
professional education
bachelors of science in economics & management saint josephs college patchogue, ny 1986
certified food handlers management
security training andy frain
vocational training in container planting & interior design
yyyyyy x. yyyyyy
0000 xxxxxx xxxx , xxxx , xxxxx 00000
xxx-xxx-xxxx • abc@xyz.com
date
hiring agent name
title
company name
address
city/state/zip code
dear__________________:
i am currently seeking a challenging career opportunity in a management capacity and am submitting my resume for your review. in advance, thank you for your time and consideration.
as demonstrated in the accompanying resume, my professional qualifications include experience in the hospitality industry within business administration, personnel management and guest service capacities. an examination of my credentials will confirm that i am a skilled professional who thrives in a challenging work environment. i am driven, independently motivated, and results-oriented. i enjoy a challenge and work hard to achieve success. it is my practice to operate within a strict conduct of professionalism and integrity with my clientele. to complement this background, i offer dynamic communication, organization, leadership, and relationship management skills.
as an employee, you will find me to be a driven team player committed to supporting you in achieving your objectives through superior performance. i am confident that i could be a valuable asset to your company, and look forward to interviewing with you in the near future.
sincerely,
yyyyyy x. yyyyyy
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